White oak has a strength you can feel. With the White Pearl wash, its natural gold softens into pale tones closer to stone than wood. The grain still runs beneath the finish, subtle but present. Around the rim, the live edge stays raw, rising and dipping with the tree’s own line. Inside, the surface is smoothed for use, the contrast clear.
The smaller bowls are easy companions — fruit, nuts, a loaf of bread. Medium and large pieces step into daily meals with salads or side dishes. The biggest bowls carry more than food. They hold the table, becoming a centerpiece without needing much around them. Against the pale finish, colors lift — bright fruit, greens, or grains in season.
In Gill, Massachusetts, these bowls begin with salvaged oak, often storm-fallen or cleared for space. Our team turns each one by hand, sanding the interior and leaving the edge natural. A food-safe oil protects the wood but doesn’t hide it. What could have been waste becomes heirloom, built strong enough for daily use.
Sizing Guide (Live Edge White Pearl Bowls)
Live edge White Pearl bowls carry the calm of weathered oak — pale, strong, and made to serve as both vessel and presence.
– Sustainably Sourced and Upcycled
– Finish, color, spalting and size may vary
– 100% food safe
– Handcrafted in Massachusetts
These bowls are made with an acrylic food safe finish and are already sealed.
Our mineral oil has a beeswax base that adds beauty and protection from everyday wear and tear. Beeswax conditioners help prevent wood from drying out as well as from absorbing too much moisture.
Prolonged exposure to water can cause damage; please do not submerge in water or place in the dishwasher.
Common mistakes include letting old fruit and vegetables rot at the bottom of a bowl (this may stain) and putting a bowl/board in the oven.
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