Live Edge Wooden Boards with Handle
A handle makes it easy to carry. The live edge makes it worth showing off. Use it as a cutting board, serving board, or charcuterie board — it’s built for all three.
These boards are made from reclaimed hardwood, carved by hand so no two are alike. The raw edge follows the shape of the tree, and the smooth grip at the top gives you an easy way to hang it when it’s not in use.
One side is your workspace — for slicing fruit, chopping herbs, or getting dinner started. Flip it over, and it becomes a serving board. Cheese, charcuterie, roasted veggies… it’s all fair game.
Offered in cherry, ambrosia maple, or black walnut. Five lengths: 15″, 18″, 21″, 24″, or 27″, including the handle.
Each one is made in Massachusetts from wood that would otherwise go to waste. Treated with food-safe oil and built to last through years of meals, prep, and casual use.
Choose the right size:
15″ Handle Board
Compact and easy to use. Great for light prep, single-serve snacks, or a small charcuterie spread for one or two.
18″ Handle Board
A versatile middle size. Roomy enough for cheese and crackers or a quick salad, but still easy to store and carry.
21″ Handle Board
Big enough to prep or serve for a small group. Ideal for appetizers or a few side dishes.
24″ Handle Board
A longer serving surface with presence. Great for dinner parties, potlucks, or large cheese and meat boards.
27″ Handle Board
The largest of the set. Makes a statement on any table — perfect for family-style grazing boards or centerpiece displays.
Each board is one-of-a-kind, shaped and finished by hand with a food-safe oil that brings out the natural grain. The live edge makes every piece feel like a work of art — meant to be used, not just admired.
Sustainably Sourced and Upcycled
Finish, grain, and shape will vary
Handmade in Massachusetts
