The Driftwood finish softens oak to a silvery gray. Weathered yet refined, these bowls blend with any table.zThe Driftwood finish softens oak into shades of gray that look like wood left by the tide. The grain still shows through, but muted, weathered. In a round profile the shape stays classic — balanced, simple, the texture of the oak carrying the story forward.
These bowls aren’t fussy. The small ones work for fruit, nuts, or a quick snack on the table. The larger pieces are big enough for a family salad, bread, or grains for a crowd. Their quiet, neutral finish lets the food do the talking, blending easily with both rustic kitchens and clean, modern tables.
Each bowl is hand-turned in Gill, Massachusetts, from locally salvaged oak. The inside is sanded smooth and sealed with a food-safe oil; the outside holds on to the character of the reclaimed wood. A finish that feels weathered, but made to stand up to daily use.
Sizing Guide (Classic Round Driftwood Wooden Bowls)
- Small (10″) – Fruit or snack bowl.
- Medium (13″) – Everyday size for bread or salads.
- Large (15″) – Serves 4–6 comfortably.
- Extra Large (18″) – Generous for gatherings.
- Jumbo (21″) – A substantial piece for display.
Driftwood bowls carry the look of weathered coastlines into the home — simple, sturdy, and ready to serve for years.
– Sustainably Sourced and Upcycled
– Finish, color, spalting and size may vary
– 100% food safe
– Handcrafted in Massachusetts
